Finns shy away from wine:
This article was originally published in Clinica
Executive Summary
If you have been using heart disease to justifying your wine intake keep this Finnish research away from your more sober colleagues: tea, apples and onions are just as beneficial. Finns do not drink much wine but those with a high intake of other flavonoid-rich foods seem to be less likely to have heart disease, according to Dr Antti Reunanen and colleagues from the National Public Health Institute in Helsinki.